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submitted 2 months ago* (last edited 2 months ago) by KazuchijouNo@lemy.lol to c/mildlyinteresting@lemmy.world
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[-] geelgroenebroccoli@feddit.nl 2 points 2 months ago

Gouda, first of all, is not a type of cheese that should be moldy.

Also, cheeses that are made to be moldy, don't just become moldy on their own. The mold is added in the production process, and is a type of mold that usually wouldn't have appeared on the cheese anyhow.

this post was submitted on 18 Nov 2024
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