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submitted 10 months ago* (last edited 10 months ago) by KazuchijouNo@lemy.lol to c/mildlyinteresting@lemmy.world
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[-] geelgroenebroccoli@feddit.nl 2 points 10 months ago

Gouda, first of all, is not a type of cheese that should be moldy.

Also, cheeses that are made to be moldy, don't just become moldy on their own. The mold is added in the production process, and is a type of mold that usually wouldn't have appeared on the cheese anyhow.

this post was submitted on 18 Nov 2024
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