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submitted 1 year ago by throws_lemy@lemmy.nz to c/science@beehaw.org
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[-] harry315@feddit.de 5 points 1 year ago* (last edited 1 year ago)

Easy. Just pressure cook it at 4.5 bar (65 Psi) in your industrial grade pressure cooker.

Being realistic, I guess someone accidentally swapped Celsius and Farenheit?

EDIT: Nope, seem to be wrong. They do mean 145 degC. On the other hand, I found a source reporting that 57 % of a total of 58 cases of shiitake dermatitis actually thoroughly cooked their mushrooms. Cooking won't save you from this, as it seems.

Study: Ha, JH; Byun, DG; Kim, SM; Yoo, CH; Park, CJ (2003): Shiitake dermatitis in Korea; clinical and histopathologic study. Korean J. of Dermatology, Vol.41 (4),pg 440 – 444

this post was submitted on 18 Oct 2023
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