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[-] sverit@feddit.de 9 points 11 months ago

That's why there are microwaves with a convection oven function.

[-] douglasg14b@lemmy.world 6 points 11 months ago

The problem is it's damn near impossible to actually find a good one that isn't meant for a commercial kitchen.

I've found the fastest way to heat up any food that's supposed to stay crispy on the outside is the microwave it and then bake it. If I could do this at the same time in the same machine that would be awesome.

[-] thesorehead@lemmy.world 1 points 11 months ago

I love my Sharp microwave/convection combo! Perfect for frozen pie and leftover pizza. 15+ years old now, not sure whether they still make 'em like that any more.

[-] CADmonkey@lemmy.world 3 points 11 months ago

I have one of these, claims to be a combination Microwave/air fryer/convection oven. I was given a broken air fryer once, and when I took it apart to make it work again, I decided that an air fryer IS a convection oven.

this post was submitted on 01 Dec 2023
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