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[-] CrowAirbrush@lemm.ee 9 points 11 months ago

Isn't that just like single grain rice cakes then?

We call that gepofte rijst, i've no clue what it's called in English. They use it to add a crispy bite to chocolate etc.

[-] jesuiscequejesuis@lemmy.world 8 points 11 months ago

It's "puffed rice" in English, but I think the crispy kind is toasted or baked as well.

this post was submitted on 08 Dec 2023
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