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this post was submitted on 06 Apr 2024
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And beef frankly isn't even that great IMO. Lamb tastes better to me, plus sheepsmilk cheese is DELICIOUS
ever since I tasted oat milk ill never go back to animal milk at all. I tried for years to like soy or almond but never really could get into it, now all that's sorted
Lactose intolerance gives me little other choice (doesn't always stop me when it comes to cheese tho) ๐ oat milk is delicious but doesn't always work for cooking purposes, almonds are atrocious as far as sustainability goes.
And goat (and goat's milk) is also amazing IMO
But I may be biased as my family had goats when I was a kid
Never really had the opportunity to try goat (outside of cheese). Not as common to find in my area, I think I've only seen it on a menu in a Mexican restaurant