11
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
this post was submitted on 08 Apr 2024
11 points (70.4% liked)
No Stupid Questions
2174 readers
23 users here now
There is no such thing as a Stupid Question!
Don't be embarrassed of your curiosity; everyone has questions that they may feel uncomfortable asking certain people, so this place gives you a nice area not to be judged about asking it. Everyone here is willing to help.
- ex. How do I change oil
- ex. How to tie shoes
- ex. Can you cry underwater?
Reminder that the rules for lemmy.ca still apply!
Thanks for reading all of this, even if you didn't read all of this, and your eye started somewhere else, have a watermelon slice ๐.
founded 2 years ago
MODERATORS
It does. Heat conduction is faster when the temperature difference is large. Air soaks up a lot of heat, so still air is a poor heat conductor. If you're blowing it around, you're increasing the amount of fresh, colder air that can interact with the food.
One spoonful and a couple of breaths is small enough stuff to have a relatively small effect and a lot of error margin, though.