For digestion's sake - Smoke Camels - Life magazine - Nov 23, 1936 (i.ibb.co)

submitted 5 months ago by Kelebogile@sh.itjust.works to c/vintageads@sh.itjust.works

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Source: https://books.google.com.vn/books?id=N0EEAAAAMBAJ&printsec=frontcover&hl=vi#v=onepage&q&f=false

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[-] Coelacanth@feddit.nu 4 points 5 months ago

Yeah I can't see mid-meal smokes doing much to enhance the flavour of the turkey. The only well advised part of the whole thing is smoking with the coffee after the meal. That's the stuff right there.

Well, the best advice would be not to smoke, but you know.

this post was submitted on 03 Jul 2024

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