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Anon needs cooking advice
(sh.itjust.works)
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this post was submitted on 22 Nov 2024
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You can also just add and stir in soy sauce. But add in garlic, some onion powder and chili paste for flavor.
Finding soy sauce was like discovering a cheat code irl. Haven't found a dish yet that isn't improved by some combination of soy sauce, chili sauce, and/or lemon juice (usually all three)
Soy sauce and fermented food in general are full of umami flavor.