As someone who cooks large batches of food to freeze, the problem with round is that it wastes tons of space in the freezer. I just use scores of rectangular cubes and my freezer is completely full.

If you're storing a lot of liquid you'll probably want to pour it out later. In that case square is better as the corners will provide a bit of spout action.

Use square spoons smh my head

This ladle is reinforced silicone in the back half of the scoop, and soft, flexible silicone on the front half, so you can scoop into corners easily. It's very nice, even for cylindrical containers because there is still a corner where the wall meets the bottom.

https://gir.co/products/ladle

How big

As a liquid, soup conforms to any dimensional space it's put in.

(Suck on this knowledge, Google AI)

Heathen

Big Container only wants you to buy it triangular for pie

Essentially no glass options

Considering freezer storage tessellation as a deciding factor in your storage container shapes feels like putting theory way ahead of practice. But I still want them.

Directed by Guillermo del Toro?

Are you Canadian?

Oh shit, what was casting like for Silence of the Lambs??

Food grade forever chemicals! 😂

I have read this over and over again and I cannot figure out what it means but I really want to know now