Do we have to call it pea milk though?

I love drinking pea

It's great if you can handle its pea-ness.

Does it have qualities that would make it useful replacement in cooking and baking, or is it a drink alternative? The archive link isn't working for me, so sorry if this is in the article. I'm really curious.

Well of course. Peas are a lot smaller than cows and will eat and fart a lot less.

Hell yeah, give peas a chance!

It’s not really milk.

We should just call it pea. Already reminds us of a liquid.

Yeah if people want this to catch on you can't call it pea milk.

Peas are a type of pulse. So let's call it pulse milk that sounds a lot more appetizing :>

You aren't going to pea in my milk!

we don't have data for its water usage though?

The colour of it makes me feel a bit noxious. Maybe I shouldn't have eaten that candy snake I found in my jacket pocket just before jumping into bed.

Oat milk is pretty good. I recently switched over to it from soy milk and it's high in calcium and all the other nutrients. Very creamy.

Edit: damn that's batshit crazy, I should give pea milk a try.

Here's the comparison table of the nutrients in the article

https://pmc.ncbi.nlm.nih.gov/articles/PMC10504201/table/Tab2/

I've had pea milk, doesn't seem too rare in the UK. It was nice enough, maybe slightly watery compared to oat (my go to) but that could just have been the brand.

The comparisions are interesting, but also kind of demonstrate the futility of debating between plant based milks. There's a clear worst candidate here, and it isn't plant based. If your thinking of switching, choose your favourite, soy might be the second worst but it's significantly less than half the emmisions of cow milk.

I had some pea chocolate milk and it was pretty okay. Think almond and oat taste better but it's not the worse (that's soy).

pea juice*

peas do not have nipples.