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this post was submitted on 22 Feb 2025
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Coffee creamer is bizarre. It makes everything you add it to taste sweet, oily and industrial yet it's so popular in some cultures that it's considered a no-brainer.
I discovered creamer recently, I honestly don't get it. It tastes awful and why not use actual cream or milk in coffee than this thing ?
Well, there are over 5 billion lactose intolerant people out there. Coffee creamers do typically include a very small amount of milk derivative, but it's not enough to make a difference if you don't have a dairy allergy.
Five billion? So the majority of people are lactose intolerant?
Yes. 60-70% are the estimate ranges I've seen.
Almost all adults develop some level of lactose intolerance as they age.