589
Culinary map (i.redd.it)
submitted 1 month ago by ooli2@lemm.ee to c/funny@sh.itjust.works
you are viewing a single comment's thread
view the rest of the comments
[-] Jiggle_Physics@sh.itjust.works 6 points 1 month ago

Yeah, Italian chef friend of mine once said that you use garlic, or onions, rarely both, in authentic italian food. Unless you are from one of the many places where they always use both.

[-] Drusas@fedia.io 6 points 1 month ago

A lot of people don't realize that Italy is a relatively young country comprising multiple distinct regions and culinary histories.

[-] Jiggle_Physics@sh.itjust.works 4 points 1 month ago

correct, a lot of "traditional" methods people think are possibly ancient, are like 150 years old. Some areas are culturally diverse to the point where they are basically a completely different culture, in comparison.

this post was submitted on 08 Mar 2025
589 points (92.9% liked)

Funny

9036 readers
1320 users here now

General rules:

Exceptions may be made at the discretion of the mods.

founded 2 years ago
MODERATORS