Italian recipes tend to let the quality of the produce do the talking. There's no making cheap stuff work by seasoning the hell out of it, so it has to be quality fresh stuff. Fresh herbs, good cheese, quality tomatoes, etc.
General rules:
Exceptions may be made at the discretion of the mods.
Italian recipes tend to let the quality of the produce do the talking. There's no making cheap stuff work by seasoning the hell out of it, so it has to be quality fresh stuff. Fresh herbs, good cheese, quality tomatoes, etc.