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submitted 3 days ago* (last edited 3 days ago) by Lussy@hexbear.net to c/chapotraphouse@hexbear.net

“They’re replacing Steak n Shake with a halal restaurant.

Somebody get your mans, this dude is fucking dying holy shit lmaoooo

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[-] TheVelvetGentleman@hexbear.net 2 points 2 days ago

You left out the part where the animal has to be conscious, which, like I said, is the only real difference. Even if you believe that you can taste the fear in your animal product, wouldn't the animal being unconscious for the process produce less?

[-] theturtlemoves@hexbear.net 3 points 2 days ago

What I understand is that the consciousness requirement was placed so that people could verify that the animal was healthy and had not been ill-treated. Stunning is allowed after examination and before slaughter. Meat certified by the UK Halal Food Authority, for example, is from stunned animals.

this post was submitted on 09 May 2025
131 points (100.0% liked)

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