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Cast iron rule
(sh.itjust.works)
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this post was submitted on 04 Oct 2025
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I make shakshuka in mine fairly often and never had a problem, but if that's all I used it for I could see it causing trouble
I do this too, and it doesn’t seem to be a problem most of the time. 🙂
I also regularly cook fatty meat or fry things in it, so it gets some nice work inbetween, which probably helps.