481
Anon watches Super Size Me
(sh.itjust.works)
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
this post was submitted on 09 Jan 2026
481 points (96.0% liked)
Greentext
7622 readers
1529 users here now
This is a place to share greentexts and witness the confounding life of Anon. If you're new to the Greentext community, think of it as a sort of zoo with Anon as the main attraction.
Be warned:
- Anon is often crazy.
- Anon is often depressed.
- Anon frequently shares thoughts that are immature, offensive, or incomprehensible.
If you find yourself getting angry (or god forbid, agreeing) with something Anon has said, you might be doing it wrong.
founded 2 years ago
MODERATORS
Neither does anything else that is salted to all hell. Salted meat and brine-pickled stuff were some of the earliest ways to make things last for months. And I guarantee that in the right conditions, the fries will decompose just fine.
It's not even really salt. It's just dryness.
McDonald's food can be kept from decomposition when laid out flat to be dried out from the ambient low humidity air. But that is true of any other burger or fries of the same size.
And when kept in a moist/humid environment, the McDonald's food will mold and rot, just like any other similar food in that environment.
but not enclosed in epoxy resin! and that, my friends, is the decomposition that counts.
Oh, really?
I've never heard that my people's process of brining & dessicating seafood would allow it to be stored without refrigeration until juuuust now.