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How many ingredients does it take to call it a salad?
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By some definitions of ingredient, I see what you're saying, although it might be a simple vinaigrette with two individually obtainable ingredients. However, OP implied they consider dressing one ingredient in the OP, so I went by identity previous to tossing as opposed to identity at any stage of the process.
Do you make your vinaigrette without salt and pepper and maybe those don't count? The ingredient science is very complex
I do, actually. For whatever reason I don't like most dressings but I enjoy just olive oil and a nice balsamic.