I've seen videos but never tried myself. But if you use something large and freezing (like a big thing of ice) you can skim the top with it and the grease grabs into the ice.
Mmmh, I can see it. Solidifies the grease right onto the ice. That's smart.
I usually just pull the crumbles out and pat them into a towel to get the excess.
I've seen videos but never tried myself. But if you use something large and freezing (like a big thing of ice) you can skim the top with it and the grease grabs into the ice.
Mmmh, I can see it. Solidifies the grease right onto the ice. That's smart.
I usually just pull the crumbles out and pat them into a towel to get the excess.