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[-] static09@lemmy.world 26 points 2 years ago

Have you tried adding salt? Not joking, a little salt on each bite is amazing on a fresh tomato

[-] DragonTypeWyvern@literature.cafe 13 points 2 years ago
  • something you can say about basically anything
[-] AZERTY@feddit.nl 7 points 2 years ago

I still remember my first fresh tomato wedge with salt and fresh cracked pepper from a farmers market when I was a kid. It might be nostalgia but I haven't had a tomato that good since .

this post was submitted on 22 Sep 2023
383 points (93.8% liked)

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