See, now you're actually just forcing your worldview on people. They literally are not people, they are not sentient, intelligent, nor do they have language. They are not analagous to people, and you comparing this to racism is a really shitty attempt at ad hominem.
Science disagrees with you here. Most of the animals being used for meat are in fact not just sentient, but also conscious:
Convergent evidence indicates that non-human animals have the neuroanatomical, neurochemical, and neurophysiological substrates of conscious states along with the capacity to exhibit intentional behaviors. Consequently, the weight of evidence indicates that humans are not unique in possessing the neurological substrates that generate consciousness. Non-human animals, including all mammals and birds, and many other creatures, including octopuses, also possess these neurological substrates.
Got me on that point - my primary point is that due to their lesser function, and extremely different species, I find it just fine to consume them given they're raised properly, and aren't constantly in pain. Y'know, not in cages, and not exploiting the definition of "grass fed", or "organic", or whatever Tyson wants to advertise next that makes rich people feel like they're the good guys.
Ultimately, once lab meat can be of the same quality and easily accessible/affordable, then I'd consider switching. No reason not to. Until then, it's the easiest, most accessible, most fulfilling, and healthiest way to get the nutrients we need, and doesn't weigh on my conscience, nor should it.
See, now you're actually just forcing your worldview on people. They literally are not people, they are not sentient, intelligent, nor do they have language. They are not analagous to people, and you comparing this to racism is a really shitty attempt at ad hominem.
Grow up.
Science disagrees with you here. Most of the animals being used for meat are in fact not just sentient, but also conscious:
-- From the Cambridge Declaration on Consciousness
Got me on that point - my primary point is that due to their lesser function, and extremely different species, I find it just fine to consume them given they're raised properly, and aren't constantly in pain. Y'know, not in cages, and not exploiting the definition of "grass fed", or "organic", or whatever Tyson wants to advertise next that makes rich people feel like they're the good guys.
Ultimately, once lab meat can be of the same quality and easily accessible/affordable, then I'd consider switching. No reason not to. Until then, it's the easiest, most accessible, most fulfilling, and healthiest way to get the nutrients we need, and doesn't weigh on my conscience, nor should it.
Fuck Tyson though, those bastards can go to hell.