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FoodPorn
Welcome to a little slice of culinary heaven where we share photos of our favorite dishes, from savory succulent sausages to delicious and delectable desserts. Made it yourself? We'd love to hear your recipe!
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Salmon, dill and potatoes are ingredients I would never ever, ever put into ceviche. This is like Scandinavian fusion. That said, it looks delicious.
Salmon was cured in lemon, lime, garlic; the garnish was potato straws & dill, and all of this was served over a garlic royal.
Lol we are in Spain as well & this was a tapas event we did for another place that doesn't have a kitchen, so let that boil yer noodle....
Looks great. I’d totally dig in.