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as with my previous post here, this is via this thread

alt text (too long for lemmy's alt text field)the OCR here is only lightly-corrected, sorry.

it's an old advertisement for OSCAR MAYER'S GREAT NEW "SACK O’ SAUCE IN A CAN 0’ MEAT'

brings you quick meat meals with rich Fresh Cooked flavor!

An amazing improvement in canned meat meals! It's Oscar Mayer’s exclusive new invention, a separate Sack O' Sauce in a Can O' Meat. Keeps sauce and meat from mingling and losing their distinctive flavors!

Keep several cans of the Beef, Pork, and Wieners on hand for delicious Barbecue-burgers in 7 minutes! Your whole family will love tho richer, frosh- cooked flavor of the savory meat and the mild, tempting Barbecue Sauce. It's a can’t-be-copied Sauce —a delicate blend of tomato paste, sugar, celery, vinegar, Worcestershire sauce, onion, salt, and select flavorings. Finest of hundreds of recipes tested, this Sauce is a product of Oscar Mayer's own modern test kitchens. The richer, fresh-cookod flavor of these quick meat meals is possible only because Oscar Mayer has the separate Sack O’ Sauce! Get Oscar Mayer Sack O’ Sauce in a can of Beef, Pork, or Wieners.

Wiener Barbecue-burger — It's the tasty Barbecue Sauce in the separate sack that gives a now twist to this old favorite! Just heat Ihe 7 plump, Juicy Oseur Mayer Wieners and pop in bans. Tihhey're reuular-size and all meat— made only of select boef and pork. Also delicoum with canned baked benns. For party oecasions ask for Oscar Mayer Cocktail Wirners with Sch 0° Sauce,

Beef Barbecue-burger— Now— in just 7 minutes— enjoy tender morsels of extra lean beef smothered in mildiy plquant Barbecue Sauce! Save money. too! A 12-02. onn makes 5 generous ieof Barbecue- burger! Also makes quick, delicious one-dish ment ineals with noodles, macnreni, or spaghetti.

Pork Barbecue-burger—Liko barbecue apareribe? You'll love these plump morsels of sweet, anvory pork in mild Barbecue Sauce. Just 7 minutes to proparo! A 12-02, an makes & big Pork Burbocuo- burgern! For exciting one-dish mont meala— serve with cora—wholo kernel or scallopod,. cream style.

Ask for Oscar Mayer "Yellow Band’ Wieners, Liver Sausage, Pork Sausage, and Sliced Bacon at the fresh meat counter!

OSCAR MAYER FINE MEATS SINCE 1883

GENERAL OFFICES, CHICAGO, ILLINOIS

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submitted 3 weeks ago* (last edited 3 weeks ago) by cypherpunks@lemmy.ml to c/shittyfoodporn@lemmy.ca

via https://xcancel.com/ClaudiaLamb/status/1112771875417972737 (part of a good thread, recommended)

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I found this quite hillarious.

Probably makes a good snack (it does look tasty) , but she didn't make tacos this way either.

Involving a bundt pan and a knife in the taco process was innovative, i must admit.

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submitted 1 month ago* (last edited 1 month ago) by AnarchistArtificer@slrpnk.net to c/shittyfoodporn@lemmy.ca

I was delighted by the results of my efforts, but I was also aware of how horrifying most people would consider this, and so I took a pic to share with y'all

Pictured is:

  • Half a carrot
  • Two tortillas
  • A red pepper
  • A ball of mozzarella
  • A few slices of prosciutto crudo with parmesan sprinkled on it
  • A dollop of hummus
  • 4 chives
  • 4 sheets of "crispy seasoned seaweed"
  • 2 "cheesy slices"
  • A pink lady apple
  • Apple juice
  • Freshly squeezed orange juice
  • A bottle of Starbucks frappuccino
  • An avocado
  • A coffee Renoir

I think that's everything. I hadn't eaten for a long time, so when coming down from my trip, I was ravenous. This is actually more nutritious than my typical meals

Edit: formatting

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submitted 2 months ago* (last edited 2 months ago) by BremboTheFourth@piefed.ca to c/shittyfoodporn@lemmy.ca

Brown pizza. Brown food. Look, idk if this belongs here, should I crosspost? Is it just spammy when I do that? Anyway. I'm cleaning my stove so I can get it dirty again.

I continue to not have normal things like cheese or sausage. I do have ground beef. I had some leftover shredded onion and a red bell pepper from when I made this, browned em with the meat (!) then made a brown sauce (!!) and added some minced garlic with oat milk, a fuckton of seasoning including salt, cumin, buncha pepper powders, garlic onion, zatar. maybe mustard powder? paprika? a teaspoon of apple cider vinegar? i actually made this a while ago now, sry im guessing. thickened it with like 1/4 cup of flour and a spoonful of arrowroot powder, but corn starch would work.

piizza dough. ssauce. it looks awful but holy FUCK it was good.

sauce in one pan. dough in another. dirty fuckass stove

raw brown sauce atop dough
you can't tell me it doesn't look like i yarfed into my pan and then tossed that in the oven. im sorry. im sorry. these are things you only notice in the pictures afterward because everything was so fragrant and delicious in the moment. sorry.

yes... yeeesss... the pizza sizzles...

slice of pizza

always look on the back side of slice

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Gourmet salad (lemmy.world)
submitted 2 months ago by Skv@lemmy.world to c/shittyfoodporn@lemmy.ca
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submitted 2 months ago by Skv@lemmy.world to c/shittyfoodporn@lemmy.ca

Arbys Beef & Cheddar circa 2020

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Please stop (media.piefed.zip)
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English pizza (media.piefed.zip)
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"I was craving nachos" (sh.itjust.works)

My wife was craving nachos. Yes, she used the microwave for this abomination. No she's not pregnant. Metadata says it was like 7:30pm.

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I thought if I just got more drinky it wouldn't be so bad. But I'm not responsible for most of all that's been eaten this far. Tastes like paint, like you got abandoned in an industrial wasteland paint-drenched village and the paint chips are the most delicious confection

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submitted 4 months ago* (last edited 4 months ago) by Warl0k3@lemmy.world to c/shittyfoodporn@lemmy.ca
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submitted 5 months ago* (last edited 5 months ago) by Warl0k3@lemmy.world to c/shittyfoodporn@lemmy.ca
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Before you get too far, here is the finished product.

I call it Creature of the Night.

I have a bunch of photos of it like a proud father.

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No, I did not make this mess. Just thought it was funny a jar of sauce and box of spaghetti had both fallen.

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I also burned my tongue trying to check if the potatoes are done

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sleep deprived pancakes (media.piefed.ca)

Got up at 3 this morning for Reasons and after taking care of some other chores I decided I wanted pancakes. Unfortunately I have no milk, no butter, no eggs, no maple syrup, and going to the store sounded like a herculean effort, so I made do with water, olive oil, a flax meal egg (~1 tbsp ground flax seeds, soaked in water for at least 5 mins) and an improvised strawberry jam thing.

Tried to do it from memory and eyeballed all the measurements. Dry ingredients are just flour, salt, baking soda, sugar, and since I used water instead of milk I covered it up by adding some other flavors with a couple drops of molasses and vanilla extract. Mix it all, slowly add water until the consistency is right, and voila! Also, fried the pancakes in olive oil just because I've got a lot of it. No ragrets. Truth is, you fry something in oil, it has a pretty good chance of coming out tasty.

Didn't remember I needed a topping until I was in the middle of doling out the first round of pancakes, so I threw some frozen strawberries into a tiny pan and let them simmer, mashing with a fork as they defrosted. Originally I was just gonna let that go until it thickened but the sugars started to caramelize and darken, so I panicked, killed the heat, added a couple teaspoons of arrowroot powder (basically corn starch) and stirred that thoroughly in between the last few sets of pancakes.

Despite all that, I'm still not 100% if this is the right sub for these; they came out super tasty. But between the gross brownish strawberry goop and my stove badly needing a cleaning... well. I do have eyes. Definitely doesn't belong in foodporn and I felt gross about putting it in a regular food sub.

Also, didn't properly preheat my cast iron, so the first set of pancakes came out looking kinda funky. round 1

round 2

some actual decent looking pancakes, woaw

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Swirling mtn dew Ah yes, an excellent vintage.

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Garfield would be disappointed

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UGLY BREAD (makertube.net)
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7/11 hot dog (lemmy.ca)
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3 eggs with veggie sausage, black beans, green onions, kale and fish sauce topped with salt & black pepper.

Absolutely delicious although the black bean juice seems to be giving my family psychic damage!

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