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this post was submitted on 16 Jul 2023
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Asklemmy
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My go to travel meals are:
Bread with cheese (and almost whatever else you might put in there). Wrap it in foil and it will be ready to eat whenever.
Cold pasta with cheese - or even normal pasta with tomato sauce cold is great. My Italian friends eat this for lunch regularly.
Cold pizza slices are great - I normally make simple pizza using baguettes and tomato sauce (passata) with cheese. One baguette is enough to make pizza for my family of 4.
Pasta salad - pasta cooked and cooked and then salad of your choice - even cold cuts of meat to well in here and it’s economical to make a huge amount and put it in the fridge
Actually thinking about it, I eat a lot of lunches made from cold leftovers and I think they taste brilliant without having to heat them up. Obviously things like soup, or ramen noodles and other hot liquid meals don’t taste good at all cold.
I've never eaten cold pasta or pizza slice but they sound cool. Thanks!