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It's impossible to get it right
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this post was submitted on 18 Jan 2024
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I just cook 250g, or half a package, every time and that works fine. It's getting more complicated if I cook for more people than just me though.
People always judge me for it, since I'm skinny.
That's what I do but I'm also cooking for two every time, and we usually have enough leftovers for somebody to have lunch the next few days. That's really impressive that you can put that amount of spaghetti away all by yourself.
Thank you, it's not often that people are impressed by my spaghetti handling abilities.
You kinda have to train your body to do it. It's not a fun process.