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submitted 9 months ago* (last edited 9 months ago) by lntl@lemmy.ml to c/fuckcars@lemmy.world

Wonder if this shift corresponds to the age of automobiles

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[-] Rentlar@lemmy.ca 34 points 9 months ago

Combine:

  • urban layouts that are made to dissuade walking or cycling anywhere (thanks to automobile manufacturer lobbying),
  • along with poor food health guidelines,
  • along with corporate shrinkflation and reduction of quality ingredients in favour of fats and empty carbs.
  • along with a piss-poor healthcare system that dissuades preventative checks and treatments

and you've got an American obesity epidemic.

[-] awwwyissss@lemm.ee 12 points 9 months ago

And transnational corporations developing and heavily marketing intentionally addictive junk food, especially to children.

Also it's not just American.

[-] spacecowboy@sh.itjust.works 9 points 9 months ago

No, but America is really good at exporting its sickness to other countries.

[-] Rentlar@lemmy.ca 4 points 9 months ago

I'm not giving Canada a pass, many of these are present here, but the U.S. is the only developed country that matches ALL of the above.

[-] FireRetardant@lemmy.world 10 points 9 months ago

Plus, sugar became so ubiquitous that its in everything. People consume more than they might think. Nearly every big brand food has sugar from breads, to frozen meals, and of course loaded into various drinks.

[-] DragonTypeWyvern@literature.cafe 8 points 9 months ago

I wondered why Europeans kept calling American bread cake until I looked at the ingredients on your average pseudo-wheat loaf of bread.

High fructose corn syrup is like the third ingredient. Followed closely by "cellulose filler," aka, sawdust.

[-] AA5B@lemmy.world 1 points 9 months ago

My first response was, “damn, even my expensive whole wheat bread?”, but then I looked at the rest of the ingredients, and didn’t see any I thought should be higher. What do you want to be there?

Whole wheat flour, water, sugar, cracked wheat, yeast, gluten, whey, less than 2% of …

[-] jerkface@lemmy.ca 1 points 9 months ago

Sugar doesn't cause diabetes. Diabetes affects your ability to process sugar but sugar is not the cause.

[-] FireRetardant@lemmy.world 2 points 9 months ago

But sugar does contribute to obesity, which influences diabetes.

[-] jerkface@lemmy.ca -1 points 9 months ago* (last edited 9 months ago)

More likely obesity is an inevitable consequence of diabetes and the diet that leads to it. The fact that you can be skinny and diabetic supports the idea that it isn't the obesity, it's the diet. We have observed the mechanism that causes insulin insensitivity. It's not some mystery, people just don't want to accept that EATING ANIMALS CAUSES DIABETES.

[-] lntl@lemmy.ml 7 points 9 months ago

fwiw, car usage may be related to elevated "fast food" consumption.

less cars, less drive-thrus, less McOzempic

this post was submitted on 04 Feb 2024
69 points (80.5% liked)

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