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this post was submitted on 07 Feb 2024
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[Outdated, please look at pinned post] Casual Conversation
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The idea behind them is that they stay on until the bottom of the pan reaches 100C
As this is only possible once the water has boiled away, it will always create perfectly cooked rice (if you put the right amount of water in)
So it.should work for anything you want to stop as soon as it boils dry.