It's typical of "higher artists". They get bored and they're so caught up in themselves they think everyone else is going to be blown away by whatever new different things they come up with. But then it turns out that new different thing is like an upside down urinal in art gallery.

That video was a pain to watch, but kimchi in a grilled cheese is good though.

What's wrong with raisins in bread pudding? Some people prefer without, like nuts in banana bread, but it's pretty common here in the states.

Or did he just pile dried raisins on top? We usually mix them in so they rehydrate during the cooking, or I like to rehydrate in some booze for stuff like that.