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submitted 1 year ago by BlackRose@slrpnk.net to c/world@lemmy.world
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[-] Classy@sh.itjust.works 42 points 1 year ago* (last edited 1 year ago)

Oh look, another article pointing the finger at the meager consumption habits of citizens and completely ignoring the massive ocean of CO2 production by large companies.

Don't people get tired of seeing this same argument being made? The amount of carbon produced by barges carrying cargo over the Atlantic so far greatly exceeds the consumption of many millions of people every single day but I'm supposed to feel guilty for eating a piece of steak today instead of some semi-edible "impossible meat" bug protein?

ETA: Nice, my first blowup since leaving reddit. Very refreshing to see some people arguing passionately. I appreciate the vigor and the quality of argumentation, everybody. The quality of discourse here is so much better than on reddit.

I'm willing to admit the "semi edible impossible meat bug protein" gamut was a bit tongue in cheek, but I recognize how it can sound genuine. I do think Impossible Meat is disgusting, but that's neither here nor there.

I eat plenty of plant matter and I regularly forage in the local forests to learn about edible plants. But I'm not going to stop enjoying steak just because it might put a bit more CO2 (why do people keep writing it as C02 online?) into the atmosphere. If removing subsidies and putting more pressure on the meat industry to be less wasteful, less environmentally impactful and more ethical towards animals causes steak to rise to $40/lb as some here have stated I'll gladly pay.

FWIW, I get my steak from local farms that are free range and grass fed. Grass feeding is healthier for the cow than the typical grain, it produces less CO2 and the steak is better quality. Plus the cows are better taken care of. Again, thanks for the great messages (generally).

[-] maard@lemmygrad.ml 1 points 1 year ago

Ah the classic "i get my meat from local farms, free range and grass fed!" doesn't change the fact that they die for nothing more than your tastebuds, buddy. A horrible existence through and through because you specifically paid for it, on top of being responsible for 18.5% CO2 emissions. It's easy to point the finger at "big corporations" and simply hope that they spontaneously stop polluting without consumers demanding alternatives at the very least.

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this post was submitted on 20 Jul 2023
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