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Dutch firm Meatable can turn pig stem cells into sausages 60 times faster than farmers can rear pigs. (tech.eu)

submitted 8 months ago by Lugh@futurology.today to c/futurology@futurology.today

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[-] nehal3m@sh.itjust.works 4 points 8 months ago

Very relevant question that the article doesn’t answer unfortunately.

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[-] Kata1yst@kbin.social 10 points 8 months ago

Just copying my answer from above. Not to say that this is what they're doing for sure, but generally stem cell cultures these days are sourced once then replicated forever.

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this post was submitted on 22 Mar 2024

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