634
Rule
(lemmy.blahaj.zone)
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
this post was submitted on 31 Mar 2024
634 points (100.0% liked)
196
16552 readers
2037 users here now
Be sure to follow the rule before you head out.
Rule: You must post before you leave.
founded 1 year ago
MODERATORS
Food is grown specifically to feed livestock though, it would be a pretty weird trophic pyramid for them to survive on our waste unless you went back to a time where people killed their one pig for the year and salted it away. In our country, the land degradation from clearing hill country for grazing has led to enormous biodiversity loss and a self-fufilling prophecy of eroded weak topsoil that people claim isn't good for anything else (though it could still be rewilded and in other cultures and times would be terraced and swaled to support plant crops).
??? But it's not, we do not grow crops for livestock in any meaningful amounts. It's miniscule what is grown to feed livestock only.
Stop making stuff up, please. Idk what you do on your farm but globally we absolutely grow a lot of food for animals.
Please provide a source that shows that we grow crops directly for livestock consumption in a meaningful amount. So far no one has shown anything that states otherwise.
Over a third of crops are grown to feed livestock, and that's if you're not counting pasture as a crop, which it absolutely is - arguably our first solar powered factory floor. Even areas that were grazed in the past have had the relative proportion of native flora and fauna severely reduced to minimal levels through introduced grasses and overgrazing. To get a feel for land use against calorie production, you could have a browse through https://www.nationalgeographic.com/foodfeatures/feeding-9-billion/ for an overview.
https://www.sciencedirect.com/science/article/abs/pii/S2211912416300013
We already make enough food to feed the planet multiple times over, the issue isn't how much we've got, it's how to get it to people. Distribution is the issue.
But no, 1/3rd is not grown for livestock, this isn't true at all.
See page 12 of https://www.fao.org/3/a0701e/a0701e01.pdf in terms of feedstock percentages at that time (total production has doubled since then https://www.linkedin.com/pulse/animal-feed-industry-grow-up-due-rising-consumption-aqua-waghmare )
It's a bit of a roundabout way to get your micronutrients https://www.grandviewresearch.com/industry-analysis/animal-feed-additives-market unless you're conflating subsistence farming with the bulk of production and consumption.