141
Unconventional kitchen utensil you can't live without?
(lemmy.world)
A loosely moderated place to ask open-ended questions
If your post meets the following criteria, it's welcome here!
Looking for support?
Looking for a community?
~Icon~ ~by~ ~@Double_A@discuss.tchncs.de~
A pot is IMO sufficient for single use cooking (maybe once every 1-2 weeks of cooking) if you are not a primary rice household.
I mean I eat rice more days than I don't and I use a pot. 15 minutes + mostly unattended, while I'm prepping some protein or whatever.
My problem is the cleaning after with starchy stuff.
Especially sticky rice variants are annoying to clean (read: throw in the dishwasher)
With a rigid bamboo pot scraper (and, yes, a little soaking if really stuck on there), I've found it's actually not worth the bother of the dishwasher when it's so easy to do by hand.
But I'm into a real rice rythme these days lol
Is that just a small piece of bamboo that you cut or something transformed. I can't seem to find much information searching for bamboo pot scra
I just bought mine at a retail outlet. Here's an old and unused one for comparison. This is after a couple years' use.
Oh I found it online: https://www.bambuhome.com/products/pot-scrapers-set-of-4
Thank you for the link! Kinda want to try that seems so different than what I use..