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[-] lil_tank@lemmygrad.ml 14 points 11 months ago

Raclette, Fondue, Bœuf Bourguignon, Tartiflette

(Three of them being just potato/cheese/meat)

[-] TraschcanOfIdeology@hexbear.net 13 points 11 months ago* (last edited 11 months ago)

Raclette, Fondue

These could also be Swiss, but then again, Swiss people are just mountain French.

There's also southern french and occitan food, like boullabaise, ratatouille, or nicoise salad. French food is extremely regional.

[-] lil_tank@lemmygrad.ml 7 points 11 months ago

Yeah true, my fav is Brittany's galettes de sarasin

this post was submitted on 12 May 2024
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