1292
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
this post was submitted on 03 Jul 2024
1292 points (98.7% liked)
Microblog Memes
5793 readers
900 users here now
A place to share screenshots of Microblog posts, whether from Mastodon, tumblr, ~~Twitter~~ X, KBin, Threads or elsewhere.
Created as an evolution of White People Twitter and other tweet-capture subreddits.
Rules:
- Please put at least one word relevant to the post in the post title.
- Be nice.
- No advertising, brand promotion or guerilla marketing.
- Posters are encouraged to link to the toot or tweet etc in the description of posts.
Related communities:
founded 1 year ago
MODERATORS
I don't know why but I feel like anything in water would spoil faster....but I have no evidence or even a theory as to why this might be. Perhaps you, keeper of the water carrots, could enlighten me as to why they keep longer?
I think the water itself just keeps them from drying out and the fridge is what keeps them from spoiling (water or not). But usually the carrots become too dried out long before they spoil in a fridge. But maybe the typical mold that would grow on carrots also doesn't like being submerged.
They are roots. Roots are like spongy straws. When a sponge dries out.....