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this post was submitted on 03 Jul 2024
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The oil will not go rancid so quickly in the fridge. For example, where I live, my kitchen is about 28c right now. My homemade PB goes in the fridge.
Also, the oil won't separate in the fridge. It's annoying to always have to stir it when it's stored at room temp.
Non-stabilized or homemade peanut butter is a different matter. The name brand stuff though, much better at room temp.