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British cuisine is like...
(i.redd.it)
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this post was submitted on 19 Jul 2024
977 points (96.9% liked)
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Entire wars were fought for access to spices. If we have cheap access to every spice we could ever want, why not throw a bunch of spices on to make it pop with flavor?
"pop with flavour"
There are only obscure german words to describe the level of gastronomic disgust I have at the phrase.
You would put ketchup on wagyu to make it "pop with flavour"
Personally I'm not a fan of vinegar tomato paste.
I'm talking throwing a bit of garlic powder, some granulated onion, dash of pepper, dash of parsley and oregano and some seasoning salt to give the flavor some body if it still needs it.