1004
Anon has a question
(lemmy.today)
This is a place to share greentexts and witness the confounding life of Anon. If you're new to the Greentext community, think of it as a sort of zoo with Anon as the main attraction.
Be warned:
If you find yourself getting angry (or god forbid, agreeing) with something Anon has said, you might be doing it wrong.
I just got a deep fryer literally two days ago how often should I change the oil?
They say around around 10 uses or a max of three months, depending on how often you use it and what you're frying.
For me personally I tend to stretch it a bit further... the main thing is that it isn't rancid or starting to get too dark.
Sweet thanks!
Most importantly, old oil can have a lower smoke point than is safe. Definitely replace your oil if anything starts to taste burnt.
Drain it through a filter and refrigerate it if you aren't using it constantly. It'll go rancid pretty quick.