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submitted 3 months ago by jeffw@lemmy.world to c/climate@slrpnk.net
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[-] dgkf@lemmy.ml 6 points 3 months ago

If everything was equal (scale of production, subsidies, decades of shipping logistics worked out) I’d agree, but I don’t think vegan cheese is anywhere near that.

A good start would be to remove subsidies for livestock and their feedstocks. I think that would already bring the cost of vegan alternatives a lot closer.

this post was submitted on 17 Aug 2024
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