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I see a lot of green tomato canning in my future
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Today’s our first frost date, and I haven’t had a single ripe tomato yet. Time to break out the plant covers and cross my fingers.
I usually make green tomato relish. What are your favorite green tomato canning recipes?
You could also try leaving a sprinkler watering your plants. I've managed to get tomatoes through mild (and some not so mild) freezes that way.