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What have we done with what we have been given?!
(lemmy.world)
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Oh, well never mind. That definitely won't taste absolutely horrible and is totally not a bad idea for a cheese flavor.
Isn't it, though?
You talk any more shit about mozzarella sticks and there's gonna be some serious throwdown shenanigans.
Hey, you eat what you like, but separating hot fat from cold fat with some breading and making the cold fat also hot fat is kind of weird.