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[-] felykiosa@sh.itjust.works 47 points 10 hours ago

I m French and in France we buy EVERY bread in a bakery .for real after 5pm you have basically nothing .

[-] Agent641@lemmy.world 12 points 6 hours ago

The French sure do love their

[-] HootinNHollerin@lemmy.world 6 points 5 hours ago* (last edited 5 hours ago)

I’m American (California) and the local bakery sells out daily too

[-] AnUnusualRelic@lemmy.world 2 points 5 hours ago

That's because we don't put it in plastic. Who wants to buy soft (and apparently underbaked) bread? Apart from US people, I mean.

[-] MonkderVierte@lemmy.ml 7 points 7 hours ago

Same here, swiss.

[-] lugal@lemmy.world 8 points 8 hours ago

France has laws against throwing away food which makes them plan better. In Germany, the shelfs are full till the end so customers can choose. I think this is changing too but I'm not often in bakeries that late.

[-] Ashiette@lemmy.world 13 points 9 hours ago

Sauf le pain aux raisins parce que c'est une abomination

[-] r4venw@sh.itjust.works 2 points 5 hours ago

Finally someone had the guts to say it. Seulement les psychopaths achète ça.

[-] SomethingBurger@jlai.lu 6 points 8 hours ago* (last edited 8 hours ago)

Et la chocolatine parce que ça n'existe pas

[-] iknowitwheniseeit@lemmynsfw.com 4 points 7 hours ago

It's the same in the Netherlands, although our bread is shit.

this post was submitted on 19 Oct 2024
388 points (95.8% liked)

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