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this post was submitted on 24 Nov 2024
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Dishes and pans with dried on crud are the pits.
I always try to soak everything before throwing them in the dishwasher, and even then it takes a pre-scrub to make sure they come out clean.
Huh, whaddya mean? Pans go in the dishwasher just fine. Even nonstick stuff, these days.
edit: Unless you mean cast iron or carbon steel can't go in the dishwasher, yeah I get that!