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We've processed the green tomatoes! (lemmy.world)
submitted 2 weeks ago by SlippiHUD@lemmy.world to c/gardening@lemmy.world
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We made 11 jars of pickled green tomatoes and 21 jars of salsa. Jars are Pint sized (≈.5 L). Unpictured is the 4 gallons (≈16L) of blanched and frozen red tomatoes that we'll eventually turn into sauce.

This took a while. Every window in the house was fogged.

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this post was submitted on 12 Nov 2025
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