122
[I made] Bulgogi Beef (sh.itjust.works)

Paired with white rice and stir fried broccoli!

top 17 comments
sorted by: hot top controversial new old
[-] Jiggle_Physics@lemmy.world 35 points 1 year ago

The look of longing in the background

[-] SlapnutsGT@lemmy.world 16 points 1 year ago

You were on Reddit? I remember the drama with the mods and your dog. Weird thing for them to get upset about

[-] thiccdiccnicc@sh.itjust.works 14 points 1 year ago

Lol! I am not him but I know exactly who you're referring to. I would always see that dog and do a double take because that's the look I get three times a day

[-] scytale@lemm.ee 7 points 1 year ago

What was the drama with the mods?

[-] SlapnutsGT@lemmy.world 3 points 1 year ago

So a user would always post pics of his food with a dog in the background and eventually the mods banned him claiming he was karma whoring. Community rallied behind the user and he was eventually reinstated.

It was incredibly stupid because he posted pics of great food and who gives a shit if the dog is in the background ?

[-] Akasazh@feddit.nl 2 points 1 year ago

I need to know too

[-] thiccdiccnicc@sh.itjust.works 11 points 1 year ago
[-] ALilOff@lemmy.world 8 points 1 year ago

Guessing your dogโ€™s not as into the broccoli

[-] thiccdiccnicc@sh.itjust.works 2 points 1 year ago

Oh he always gets broccoli bones after I trim the florets. Just strategically angled to have a picture without eyes in the background for once ๐Ÿ˜†

[-] JimmyBigSausage@lemm.ee 5 points 1 year ago
[-] Jiggle_Physics@lemmy.world 11 points 1 year ago

It's a type of Korean barbecue. Thinly sliced grilled meat served in a sauce that is sort of like Korean asian pear teriyaki sauce. A mix of soy, brown sugar, asian pear, garlic, ginger, pepper, sesame oil. Every household, and region, has their own little variation on the sauce.

[-] thiccdiccnicc@sh.itjust.works 7 points 1 year ago

My man, the Bulgogi expert ๐Ÿ™Œ

[-] Cjwii@lemm.ee 3 points 1 year ago

My question is - this doesn't look thinly sliced? Is it like a bulgogi steak or just a weird angle?

[-] thiccdiccnicc@sh.itjust.works 1 points 1 year ago

I did get a bit lazy with getting it as thin as I should've. Along with a rather narrow cut of strip steak making it look a bit thicker than it was.

We can call it Bulgogi steak if you'd like!

[-] Cjwii@lemm.ee 1 points 11 months ago

I'd rather just call it dinner! It looks delicious whatever it is!

[-] eldoom@lemm.ee 5 points 1 year ago

I just realized..

I would kill for some good bulgogi right now.

[-] Kerkopithekion@lemmy.world 1 points 11 months ago

I have not tried this before, guess I'll add it to my list, sounds (and looks) great!

this post was submitted on 21 Nov 2023
122 points (91.2% liked)

FoodPorn

15945 readers
11 users here now

Welcome to a little slice of culinary heaven where we share photos of our favorite dishes, from savory succulent sausages to delicious and delectable desserts. Made it yourself? We'd love to hear your recipe!

Rules:

1. BE KIND

Food should bring people together, not tear them apart. Think of the human on the other side of the screen, and don't troll, harass, engage in bigotry, or otherwise make others uncomfortable with your words.

2. NO ADVERTISING

This community is for sharing pictures of awesome food, not a platform to advertise.

3. NO MEMES

4. PICTURES SHOULD BE OF FOOD

Preferably good, high quality pictures of good looking grub; for pictures of terrible food, see !shittyfoodporn@lemmy.ca

Other Cooking Communities:

Be sure to check out these other awesome and fun food related communities!

!cooking@lemmy.world - A general communty about all things cooking.

!sousvide@lemmy.world - All about sous vide precision cooking.

!koreanfood@lemmy.world - Celebrating Korean cuisine!

founded 1 year ago
MODERATORS