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xkcd #3022: Making Tea
(xkcd.com)
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this post was submitted on 10 Dec 2024
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Ok, but, why is microwaved water any different the water warmed in a kettle?
This seems like a pointless thing to get worked up over.
Water warmed in a kettle has much more even temperature in all points, which affects the brewing process. Generally, the more even the temperature is, the more consistent and rich is your brew.
I would consider microwave boiling as a makeshift method to produce a mediocre result when you need it anyway, not as a daily driver.
How does a kettle warm the water more evenly but a microwave doesn’t? When a kettle has it’s heating element only at the bottom but a microwave blasts the entire mass of water with energy because it sits on a rotating plate.
Cold water falls to the bottom of a kettle and boils on the bottom. Microwaves can miss the bottom, possibly?
Boiling water mixes itself, also: no