168

Lab grown protein: if created, would you move to it? (sopuli.xyz)

submitted 4 months ago* (last edited 4 months ago) by qyron@sopuli.xyz to c/asklemmy@lemmy.ml

187 comments fedilink hide all child comments

As a thinking experiment, let us consider that on the 1st of January of 2025 it is announced that an advance making possible growing any kind of animal tissue in laboratory conditions as been achieved and that it is possible to scale it in order to achieve industrial grade production level.

There is no limit on which animal tissues can be grown, so, any species is achieveable, only being needed a small cell sample from an animal to start production, and the cultivated tissues are safe for consumption.

There won't be any perceiveable price change to the end consummer, as the growing is a complex and labour intensive process, requiring specialized equipments and personnel.

Would you change to this new diet option?

you are viewing a single comment's thread
view the rest of the comments

[+] AnnaFrankfurter@lemmy.ml -6 points 4 months ago* (last edited 4 months ago)

[deleted]

[-] r0ertel@lemmy.world 2 points 4 months ago

I've never heard this, bit have tried to explain it to people and failed. If you're going to try to find a vegan substitute for a thing, most of the time it will fail to impress because it's not the thing that it's pretending to be. Take vegan cheese. It's probably worse for you than regular cheese because it's super processed.

I have several meals that I make that are vegan, but don't need to be labeled as vegan because it's not a substitute. For example, I make chili with those big mushrooms because I like the taste, but I don't call it a vegan chili, I call it a mushroom chili.

[-] qyron@sopuli.xyz 2 points 4 months ago

White/non-white vegan? That is uncharted territory for me. Can you expand a little more on that?

[-] AnnaFrankfurter@lemmy.ml 2 points 4 months ago

oh you know I'm vegan but I just love bacon, and eggs. OK sometimes I like to have a little bit of lobster

[-] qyron@sopuli.xyz 2 points 4 months ago* (last edited 4 months ago)

I'm a fence sitter on the eggs front, not going to lie.

I had a few chickens for some time, always made sure they were well fed, sheltered and protected from potential predators and at some point they just started laying eggs around. There was no rooster to fertilize the eggs, so... it was just spoiling around.

this post was submitted on 25 Dec 2024

168 points (99.4% liked)

Asklemmy

48001 readers

805 users here now

A loosely moderated place to ask open-ended questions

Search asklemmy 🔍

If your post meets the following criteria, it's welcome here!

Open-ended question
Not offensive: at this point, we do not have the bandwidth to moderate overtly political discussions. Assume best intent and be excellent to each other.
Not regarding using or support for Lemmy: context, see the list of support communities and tools for finding communities below
Not ad nauseam inducing: please make sure it is a question that would be new to most members
An actual topic of discussion

Looking for support?

Looking for a community?

Lemmyverse: community search
sub.rehab: maps old subreddits to fediverse options, marks official as such
!lemmy411@lemmy.ca: a community for finding communities

~Icon~ ~by~ ~@Double_A@discuss.tchncs.de~

founded 6 years ago

MODERATORS