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Chicken and berry salad
(lemmy.world)
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this post was submitted on 17 Aug 2023
170 points (98.3% liked)
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Looks great! How did you season the chicken if I may ask? Seems to stay very juicy!
Most of that juiciness comes from a 2 day dry brine in the fridge. I season salt, pepper, paprika, and turmeric with powdered garlic and onion.
Fantastic blend. I really need to develop the foresight to brine my chicken days in advance