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this post was submitted on 15 May 2025
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[Migrated, see pinned post] Casual Conversation
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Wait, aren't these places are all over? Pick Quick in Tacoma and Dicks in Seattle are just a couple around here. But it seems like every town has their own version.
Don't forget Crazy Erik's in Bremerton!
Eagan's and Big Tom's in Olympia.
Cannot/should not be forgotten!!
Even the medium size chains go for quality bread and think themselves too fancy to use ketchup+mayo as sauces. They also either don't use pickles and onions, use them in trace quantities or use fancy pickles, fried onions and such
I mean there are fancy burgers around, but most towns in Washington have a greasy burger joint like what you are describing. Maybe it is regional?
Fancy pickles are always such a disappointment to my taste buds. I do appreciate a fancy cheese occasionally.
Occasionally would be good for both for me. That way they stand out when they are fancy. Not that I've seen much fancy cheese in burgers, it's either yellow sandwich cheese, orange sandwich cheese or halloumi, which feels more like a cheese patty than a topping
Grabbing onto this comment chain to ask if anyone knows a good burger place up in Bellingham/Ferndale/Blaine?