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Sourdough country bread
(lemmy.world)
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this post was submitted on 11 Sep 2023
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No kneed bread is so damn good as well. I've got a cast iron pot/lid that I use just to make this type of bread in.
Yours looks super tasty. Do you score the top with a knife or just toss it in the preheated pan?
Also do you put flower in the bottom of your pan or parchment paper?
I use parchment paper!
You can see where the top was scored.