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submitted 1 year ago by Lupo@lemmy.world to c/foodporn@lemmy.world
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[-] sensiblepuffin@lemmy.world 6 points 1 year ago

Opinions on classic/NY vs. Basque cheesecake?

[-] Lupo@lemmy.world 8 points 1 year ago

I'm probably just a Neanderthal, but I need that ooeygooeyness of the classic. I will always enjoy the basque, but I'm picking the classic if both are in front of me.

[-] ethman42@lemmy.world 3 points 1 year ago

The crust makes the cheesecake. Pass on Basque

[-] Fetus@lemmy.world 2 points 1 year ago

I've made Basque style cheesecakes with a crust a few times, it's worth trying to see if you like it!

this post was submitted on 14 Nov 2023
294 points (98.7% liked)

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