97
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
this post was submitted on 05 Dec 2023
97 points (91.5% liked)
Science
13216 readers
23 users here now
Subscribe to see new publications and popular science coverage of current research on your homepage
founded 5 years ago
MODERATORS
It used to be that real wasabi only grew in Japan, though they started growing it in England and Iceland some years ago, so availability may improve. Though with its short shelf life, the stuff you get outside of specialist grocers and high-end restaurants will be a cheaper and hardier variety of horseradish.
It seems like it's being grown in a lot of places now. Many people in this thread have mentioned Oregon (USA), and I know it's also being grown in Tasmania (Australia).
There's one location on the Oregon coast that grows it in small quantities. They serve it at Zilla Sake in Portland.